Blood lemonade with floating teeth recipe

Little vampires will love this raspberry fizz, complete with surprise gnashers.
See method- Serves 8
- 15 mins to prepare
- 45 calories / serving
- Gluten-free
Ingredients
- 1ltr (1 3/4pt) sugar-free lemonade
- 350g frozen raspberries
- ice cubes
- 16 jelly teeth sweets
Ready to shop?
Shop ingredientsEach serving contains
- Energy
- 190kJ 45.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.1g
- Sugars
- 7g
of the Reference intake
Carbohydrate 9.6gProtein 1.4gFibre 0.1g
Shop your ingredients
Sign in to see your total price and explore available product swaps.
Sign in to see your total price and explore available product swaps.
Sign in to shopMethod
- Combine the raspberries and lemonade in a bowl. Set aside for 20 minutes, or until the liquid turns red, stirring every now and then. Strain the lemonade into a large jug.
- Divide the ice and jelly teeth between 8 glasses and top up with the lemonade. Serve immediately.
- See more Halloween recipes







