Easter lunch

Serve up something special this Easter Sunday

Welcome back the spring

Make sure to include the best of the season in your Easter feast with vibrant rhubard, juicy blueberries and stunning rainbow chard

Upstage your main

With layers of soft potato and masses of rich, creamy, garlic-infused sauce, a side of potato dauphinoise might be even more impressive than your main

With all the trimmings

Set the scene

Scatter colourful mini eggs across your dining table and fill vases with seasonal wildflowers to brighten up your lunch


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