Bob's Red Mill Potato Starch 623g
£8.35
£1.34/100g
Sold and sent by Navera UK
Delivered by post or courier
Delivery
- FREE standard courier delivery by Tue 30 Sept
Returns
Returns available within 30 days.
Description
Gluten-Free Potato Starch is a versatile thickening agent, perfect for sauces, soups, and stews. One of its key benefits is its ability to withstand higher temperatures than cornflour when used as a thickener, making it an excellent choice for a variety of recipes. It also naturally enhances the moisture content of baked goods, helping to create a soft and tender texture.
For more details on its nutritional benefits, check the nutrition tab!
Why You’ll Love It:
Excellent Thickening Agent – Works beautifully in sauces, soups, and stews.
High Heat Tolerance – Performs better than cornflour at higher temperatures.
Enhances Moisture in Baking – Ideal for improving texture in gluten-free baked goods.
Ingredients
Allergy Information
| Typical Values | Typical Values Per 100g |
|---|---|
| Energy Content (kJ) | 1394 |
| Energy Content (KCAL) | 327 |
| Total Fat (g) | 0 |
| Saturated Fat (g) | 0 |
| Dietary Fibre (g) | 0 |
| Carbohydrate (g) | 81.8 |
| Sugars (g) | 0 |
| Protein: | 0 |
| Salt (g) | 0.10 |
| Sodium (g) | 0.04 |
| Unit Count | 1 |
|---|
- FREE standard courier delivery by Tue 30 Sept
Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy
Bob's Red Mill Potato Starch 623g
£8.35
£1.34/100g
Description
Gluten-Free Potato Starch is a versatile thickening agent, perfect for sauces, soups, and stews. One of its key benefits is its ability to withstand higher temperatures than cornflour when used as a thickener, making it an excellent choice for a variety of recipes. It also naturally enhances the moisture content of baked goods, helping to create a soft and tender texture.
For more details on its nutritional benefits, check the nutrition tab!
Why You’ll Love It:
Excellent Thickening Agent – Works beautifully in sauces, soups, and stews.
High Heat Tolerance – Performs better than cornflour at higher temperatures.
Enhances Moisture in Baking – Ideal for improving texture in gluten-free baked goods.
Ingredients
Allergy Information
| Typical Values | Typical Values Per 100g |
|---|---|
| Energy Content (kJ) | 1394 |
| Energy Content (KCAL) | 327 |
| Total Fat (g) | 0 |
| Saturated Fat (g) | 0 |
| Dietary Fibre (g) | 0 |
| Carbohydrate (g) | 81.8 |
| Sugars (g) | 0 |
| Protein: | 0 |
| Salt (g) | 0.10 |
| Sodium (g) | 0.04 |
| Unit Count | 1 |
|---|
- FREE standard courier delivery by Tue 30 Sept
Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy
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