Ingredients
Nutrition information
| Typical Values | Per 100 g | Per portion (142 g) (%*) |
|---|---|---|
| Energy | 514 kJ 123 kcal | 730 kJ (9%) 175 kcal (9%) |
| Fat | 5.7 g | 8.1 g (12%) |
| of which saturates | 3.7 g | 5.2 g (26%) |
| Carbohydrate | 13 g | 18 g (7%) |
| of which sugars | 3.8 g | 5.4 g (6%) |
| Fibre | 4.0 g | 5.7 g |
| Protein | 4.3 g | 6.1 g (12%) |
| Salt | 0.56 g | 0.79 g (13%) |
| Portions: 2 | - | - |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | - | - |
Dietary information
Allergy Information
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Shallow Fry
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Net Contents
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