Ingredients
INGREDIENTS: Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Dried Garlic.
Prepared from 137g of EU pork per 100g of Prosciutto Di Speck
Nutrition information
| Typical Values | Per 100g | 2 slices (20g) |
|---|---|---|
| Energy | 1078kJ / 259kcal | 216kJ / 52kcal |
| Fat | 16.5g | 3.3g |
| Saturates | 5.7g | 1.1g |
| Carbohydrate | 0.5g | 0.1g |
| Sugars | 0.2g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 27.0g | 5.4g |
| Salt | 4.10g | 0.82g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Storage
Net Contents
Produce of
Made using EU pork.
Recycling
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