Ingredients
INGREDIENTS: Beef (86%), Water, Pea Flour, Cornflour, Rice Flour, Salt, Yeast Extract, Black Pepper, White Pepper, Chilli Powder, Preservative (Sodium Metabisulphite).
Nutrition information
| Typical Values | Per 100g | One burger (178 g**) |
|---|---|---|
| Energy | 955kJ / 229kcal | 1699kJ / 407kcal |
| Fat | 13.9g | 24.7g |
| Saturates | 6.8g | 12.1g |
| Available Carbohydrate | 4.5g | 8.0g |
| Sugars | <0.1g | 0.2g |
| Fibre | 0.5g | 0.9g |
| Protein | 21.2g | 37.7g |
| Salt | 0.63g | 1.13g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
| ** When oven cooked according to instructions 454g typically weighs 356g. | - | - |
Allergy Information
Legal information
Oven
Microwave
Barbeque
Storage
Net Contents
Produce of
Made using beef from Northern Ireland
Recycling
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