Jason's Sourdough Tangy & Mature Three Cheese Toastie - 163g

Jason's Sourdough Tangy & Mature Three Cheese Toastie - 163g

(3 Reviews)

£3.75

£23.01/kg

Jason's Sourdough Tangy & Mature Three Cheese Toastie - 163g
Jason's Sourdough Tangy & Mature Three Cheese Toastie - 163g

(3 Reviews)

£3.75

£23.01/kg

Vegetarian

Highlights

  • Melt Me in the Air Fryer
  • Enjoy Me Hot!
  • Air Fryer 8-12 Mins, 200°C
  • Fan Oven 12-14 Mins, 200°C
  • Suitable for vegetarians

Description

Emmental, Hard Cheese and Mature Cheddar on Sourdough Bread
Pack size: 163G
Energy Per Pack
Energy
1922kJ 458kcal
23.00%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1179kJ

Ingredients

White Flour Sourdough Bread (Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Salt, Fermented Wheat Flour), Mustard & Hard Cheese Mix (12%) [Hard Cheese (Milk, Salt, Vegetarian Rennet, Preservative (Egg Lysozyme)), Extra Virgin Olive Oil, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, Preservative (Sodium Hydrogen Sulphite)), Cracked Black Pepper], Emmental Cheese (12%) (Milk, Salt), Mature Cheddar Cheese (6%) (Milk, Salt)

Nutrition information

Typical Values Per 100gPer Pack (163g)
Energy1179kJ1922kJ
-281kcal458kcal
Fat10.5g17.1g
of which saturates5.0g8.2g
Carbohydrate31.2g50.9g
of which sugars1.5g2.4g
Fibre2.7g4.4g
Protein14g22.8g
Salt1.08g1.76g
1 pack = 1 serving--

Dietary information

Vegetarian

Allergy Information

May contain: Soya.For allergens, including Cereals containing Gluten, see ingredients in bold.

Cooking Instructions

Instructions: Remove all packaging.For best results, flip toastie halfway.Precautions: Appliances may vary, please check manufacturer's guidelines. The instructions above are guidelines only. Check product is piping hot throughout prior to serving.

Oven cook

Instructions: Place product on a baking tray on the top shelf of a pre-heated oven to 200°C Fan and heat for 12-14 minutes.

Air Fry

Instructions: Place product into the Air Fryer, heat at 200°C for 8-12 minutes.

Storage

Keep refrigerated 0-5°C. Once opened, consume immediately. Not suitable for home freezing.For use by, see film.

Produce of

Produced in UK, with ingredients sourced from the UK, EU and non-EU countries

Recycling

Sleeve. Recycle

Return to

Geary's Bakeries Ltd.,Unit 25,Hayhill Industrial Estate,Barrow Upon Soar,Loughborough,LE12 8LD,UK.getintouch@jasonssourdough.co.uk

Manufacturer Address

Geary's Bakeries Ltd.,Unit 25,Hayhill Industrial Estate,Barrow Upon Soar,Loughborough,LE12 8LD,UK.

To avoid danger of suffocation, keep this wrapper away from babies and small children.

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