image 1 of Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g
image 1 of Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g
image 1 of Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g
image 1 of Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g

Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g

(34 Reviews)

£5.00

£1.21/100g

Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g
Dr. Oetker Suprema La Margherita Cheese Sourdough Pizza 414g

£5.00

£1.21/100g

Vegetarian

Highlights

  • Airy and Crispy
  • Emilia-Romagna - Sun-Ripened Tomatoes
  • Original Suprema Formula Crafted by Our Dough Maters
  • No Flavour Enhancers
  • No Added Colours
  • Suitable for vegetarians

Description

Stone baked pizza crust topped with tomato sauce, Mozzarella and Pecorino cheese.Triple* Fermented Over 24hrs*Our pizza dough completes a special three-stage fermentation process in 24 hours.We bake our Suprema crust in a stone oven at 400 degrees until it is airy and crispy for the perfect crunch. We layer on our full-bodied sauce made with Emilia-Romagna passata from sun-ripened tomatoes and a pinch of sea salt, then top with creamy mozzarella and season with Italian Pecorino. Dr. Oetker Suprema pizza creates a taste that is unrivalled in flavour.Simply suprema.
Indulge in our new artisanal-style frozen pizza.A pizza of supreme quality.A trip to Naples by our dough-masters and thousands of hours perfecting a sourdough recipe have resulted in crafting a unique pizza dough. It undergoes a special three-stage fermentation process for over 24 hours to create the perfect crust: airy on the inside and incredibly crispy on the outside.Triple Fermented. Airy & Crispy. Simply Suprema.
Pack size: 414G
1/2 pizza contains
Energy
2043kJ 486kcal
24.00%of an adult reference intake
Fat
17g
-24.00%of an adult reference intake
Saturates
8g
-40.00%of an adult reference intake
Sugars
8.2g
-9.00%of an adult reference intake
Salt
2.6g
-43.00%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 986 kJ

Ingredients

Wheat Flour (23%), Tomato Puree (23%), Mozzarella Cheese (20%), Water, Pecorino Cheese (2.4%), Vegetable Oils (extra Virgin Olive Oil, Rapeseed), Sea Salt, Yeast, Basil, Oregano

Nutrition information

Typical Values100g1/2 Pizza%
Energy986 kJ2043 kJ
-235 kcal486 kcal24 %
Fat8.1 g17 g24 %
of which saturates3.9 g8.0 g40 %
Carbohydrates29 g60 g23 %
of which sugars3.9 g8.2 g9 %
Fibre2.0 g4.2 g-
Protein11 g22 g44 %
Salt1.2 g2.6 g43 %

Dietary information

Vegetarian

Allergy Information

May also contain other Gluten sources (Rye, Barley, Oats, Spelt, Khorasan Wheat), Soya and Mustard.For allergens, including Cereals containing Gluten, see ingredients in bold.

Oven cook

Instructions: Keep pizza frozen until ready to bake.220°C, 200°C, 7, 11-14 min.1. Preheat your oven.2. Remove all packaging. While the oven is heating up, leave the pizza at room temperature.3. Place pizza directly onto the bottom wire shelf in your oven. Rotate pizza halfway through cooking. Make sure the product is fully cooked before consumption.Caution topping will be extremely hot!

Storage

-18°C (*** compartment of freezer). If food has thawed, do not refreeze.Best before end: See date marked on side flap.

Net Contents

414g ℮

Produce of

Made in Germany using Milk from different EU Origins

Recycling

Box. Recycle Wrap. Recycle with bags at large supermarket - Don't recycle at home

Return to

Got feedback? Talk to us at:www.oetker.co.ukcrt@oetker.co.ukDr. Oetker UK Ltd.,Customer Care,20 Marathon Place,Leyland,PR26 7QN.For product enquiries please keep hold of the information on the side of the box so we can help you.

Manufacturer Address

Dr. Oetker UK Ltd.,20 Marathon Place,Leyland,PR26 7QN.

Using product information

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