Nutrition information
| Typical Values | Per 100g | Each stirrer (50g) |
|---|---|---|
| Energy | 2313kJ / 554kcal | 1156kJ / 277kcal |
| Fat | 32.4g | 16.2g |
| Saturates | 19.3g | 9.7g |
| Carbohydrate | 59.0g | 29.5g |
| Sugars | 54.8g | 27.4g |
| Fibre | 2.9g | 1.5g |
| Protein | 5.1g | 2.6g |
| Salt | 0.20g | 0.10g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Allergy Information
Preparation and Usage
Heat 255ml of semi skimmed milk or milk alternative until simmering. Place the milk chocolate stirrer into a mug. Stir well until all the chocolate has melted.
1. Add 255ml of warmed milk
2. Add stirrer into cup
3. Stir briskly until fully mixed
Storage
Net Contents
Produce of
Recycling
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