Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Pork (28%), Pork Lard, Water, Palm Oil, Rapeseed Oil, Pork Fat, Potato Starch, Salt, Pasteurised Egg, Pork Gelatine, White Pepper, Black Pepper, Onion Powder, Nutmeg, Preservative (Sodium Nitrite).
Nutrition information
| Typical Values | Per 100g | One pie (25g) |
|---|---|---|
| Energy | 1617kJ / 388kcal | 404kJ / 97kcal |
| Fat | 26.1g | 6.5g |
| Saturates | 9.5g | 2.4g |
| Available Carbohydrate | 27.6g | 6.9g |
| Sugars | 1.6g | 0.4g |
| Fibre | 1.3g | 0.3g |
| Protein | 10.1g | 2.5g |
| Salt | 0.94g | 0.23g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Allergy Information
Storage
Net Contents
Produce of
British pork.
Recycling
Return to
Manufacturer Address
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