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image 1 of Frank's RedHot Crunch Cayenne Chilli 70g
image 1 of Frank's RedHot Crunch Cayenne Chilli 70g
image 1 of Frank's RedHot Crunch Cayenne Chilli 70g
image 1 of Frank's RedHot Crunch Cayenne Chilli 70g

Frank's RedHot Crunch Cayenne Chilli 70g

No ratings yet

£1.00

£1.43/100g

Frank's RedHot Crunch Cayenne Chilli 70g
Frank's RedHot Crunch Cayenne Chilli 70g

No ratings yet

£1.00

£1.43/100g

Vegetarian

Highlights

  • Ready in 12 Mins
  • Chilli rating - Medium - 2
  • Perfect for the Air Fryer
  • Suitable for Vegetarians

Description

A Coating Mix with Paprika, Garlic and Cayenne Pepper.Try Frank's RedHot Original cayenne pepper hot sauce for the perfect blend of flavour and heat. For more inspiration, visit: www.franksredhot.co.ukThis Frank's RedHot seasoning mix is perfect for fish and prawns or even vegetarian alternatives! Just adjust the cooking times and get ready for a flavour-packed feast that everyone will love!- No hydrogenated fat- No added preservatives- No artificial colours and flavourings- No added MSG
Frank's RedHot delivers the perfect blend of flavour and heat.
©2025 The French's Food Company LLC
Pack size: 70G

Ingredients

Wheat Breadcrumbs (50%)(Wheat Flour, Salt, Yeast, Flavouring), Spices (Paprika (7%), Dried Garlic (7%), Cayenne Pepper (2.5)), Rice Flour, Salt, Acid (Sodium Diacetate), Egg Powder, Natural Flavouring, Colour (Paprika Extract)

Allergy Information

Contains: Eggs, Wheat

Number of uses

4 Servings

Net Contents

70g ℮

Additives

Free From Added MSGFree From Artificial ColoursFree From Artificial Flavours

Typical ValuesPer 100gPer Serving*% RI** Per Serving*
Energy1341kJ787kJ9%
-317kcal188kcal
Fat4.1g2.1g3%
of which saturates0.9g0.5g3%
Carbohydrate55.0g9.6g4%
of which sugars1.5g0.3g<1%
Fibre5.7g1.0g-
Protein12.3g32.2g64%
Salt14.23g2.67g45%
*1 Serving = 1/4 of Our Recipe---
**Reference intake of an average adult (8400 kJ/ 2000 kcal)---

Store in a cool, dry place out of direct sunlight.

Cooking Instructions

Instructions: Sprinkle the coating mix over 500g chicken mini fillets and toss to coat evenly. Spray with oil.

Oven cook

Instructions: Cook at 200°C, 400°F, Gas Mark 6 for 15-18 minutes, or until cooked through, turning the chicken half-way through.

Air Fry

Instructions: Cook at 200°C for 10-12 minutes, or until cooked through, shaking half-way through.Adjust cooking temperature and time according to your manufacturer's recommendations.

Whole Packaging. Do Not Recycle

Manufacturer Address

McCormick France SAS,84917 Avignon Cedex 9,France.McCormick,Haddenham Business Park,Pegasus Way,Haddenham,Aylesbury,HP17 8LB,UK.

Return to

Get in touch:McCormick,Haddenham Business Park,Pegasus Way,Haddenham,Aylesbury,HP17 8LB,UK.Franks.enquiries@mccormick.co.uk

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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