Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g |
|---|---|
| Energy | 208 kJ / 49 kcal |
| Fat | 1.4 g |
| of which saturates | 0.2 g |
| Carbohydrate | 6.8 g |
| of which sugars | 4.4 g |
| Fibre | 1.4 g |
| Protein | 1.5. g |
| Salt | 0.72 g |
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