Highlights
- Crispy vegetable spring rolls with a Thai red curry filling
- Thai street food inspired
- Air fry in 8 minutes, oven cook in 13 minutes
- Suitable for vegetarians and vegans
- Medium spice
Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | Per 100g |
|---|---|
| Energy | 1034 kJ / |
| - | 248 kcal |
| Fat | 13g |
| (Of which Saturates | 1.9g) |
| Carbohydrate | 23g |
| (Of which Sugars | 2.7g) |
| Fibre | 4.0g |
| Protein | 6.6g |
| Salt | 1.5g |
Oven cook
Cooking Instructions
Air Fry
Manufacturer Address
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