Ingredients
INGREDIENTS: Anchovy (Fish) (43%), Green Olives, Sunflower Oil, Red Pepper, Salt, Water, Spirit Vinegar, Acidity Regulator (Citric Acid).
Nutrition information
| Typical Values | Per 100g | 1/4 of a pack (38g) |
|---|---|---|
| Energy | 741kJ / 179kcal | 282kJ / 68kcal |
| Fat | 12.9g | 4.9g |
| Saturates | 2.6g | 1.0g |
| Carbohydrate | 0.1g | <0.1g |
| Sugars | 0.1g | <0.1g |
| Fibre | 2.6g | 1.0g |
| Protein | 14.1g | 5.4g |
| Salt | 3.57g | 1.36g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold, drained. | - | - |
Allergy Information
Storage
Net Contents
Produce of
Made using anchovies caught in Central-Eastern Atlantic using seines.
Recycling
Return to
Manufacturer Address
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