Ingredients
Nutrition information
| Typical Values | Analytical constituents: |
|---|---|
| Vitamin C | (3a312) 35mg |
| Crude Protein | 3.5% |
| Crude Fibre | 3% |
| Crude Ash | 1.2% |
| Crude Fat | 0.5% |
| Calcium | 0.1% |
| Phosphorus | 0.1% |
| Sodium | 0.1% |
| Moisture | 17% |
| - | With EU Approved Preservatives: |
| Citric Acid | (1A330) |
| Dl-Malic Acid | (1A296) |
| Metabolizable energy: | 2,950 kcal/kg |
| Nutritional additives per kg: | - |
Dietary information
Preparation and Usage
Storage
Net Contents
Lower age limit
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