Highlights
- From a Farmer-Owned Cooperative Since 1909
Description
Produce of
Net Contents
| Typical Values | for 100g |
|---|---|
| Energy: | 1180kJ / 284kcal |
| Fat: | 22g |
| of which saturates: | 16g |
| Carbohydrates: | 0,5g |
| of which sugar: | 0,5g |
| Protein: | 21g |
| Salt: | 1,5g |
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