Charlie Bigham's Potato Dauphinoise 450G

Charlie Bigham's Potato Dauphinoise 450G

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Charlie Bigham's Potato Dauphinoise 450G
Charlie Bigham's Potato Dauphinoise 450G

1 (1)

Vegetarian

Highlights

  • Oven Cook in 25 Mins
  • Suitable for Vegetarians

Description

Thinly sliced potatoes in our rich creamy sauce, with a hint of garlic, topped with Cheddar cheese & fresh parsley.To find out more about us and the chance to win prizes, visit bighams.comOver twenty five years ago I started hand-preparing delicious recipes in small batches, the way you would at home. We've never cut corners or compromised on quality - and never will. I'm always looking for ways to make everything we do even better, so if you have any ideas, I'd love to hear what you think at hello@bighams.com30% Less cardboard!We're striving for a greener planet.Find out more: www.bighams.com/environmentDesign: BIGFISH.CO.UK
Pack size: 450G

Ingredients

Potatoes (48%) (Sulphites), Milk, Cream (20%) (Milk), Cheddar Cheese (3%) (Milk), Butter (Milk), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Garlic, Cornflour, Rapeseed Oil, Salt, Parsley, Black Pepper, Secret ingredient: Obsession

Allergy Information

May contain Peanuts, Nuts and Sesame.For allergens, see ingredients in bold.

Net Contents

450g ℮

Typical ValuesPer 100gPer 1/2 pack
Energy529kJ1190kJ
-127kcal285kcal
Fat6.9g15.5g
(of which saturates)3.7g8.4g
Carbohydrate12.3g27.8g
(of which sugars)2.7g6.2g
Fibre0.9g2.0g
Protein3.4g7.6g
Salt0.65g1.46g

Please keep flat in the fridgeRefrigerate below 5°C. Best cooked from fresh. If freezing, do so before use by date and eat within one month. Suitable for cooking from frozen. For use by date, see top of pack.

Oven cook

Instructions: Electric 220°C, Fan 200°C, Gas mark 7 (+10 mins)Please don't grill1 Pre-heat oven. Remove film but leave the potato dauphinoise in its wooden tray.2 Place on a baking tray in the centre of the oven (away from any element or flame) and cook for 25 mins (if cooking from frozen cook for an extra 10 mins).3 Leave to stand for 2 mins before serving.Make sure it's piping hot.This recipe includes some raw ingredients and isn't suitable for microwaving. The potato dauphinoise is best cooked fresh but can be frozen at home.

Sleeve. Recyclable

Manufacturer Address

Coriander House,2 McNicol Drive,London,NW10 7AW,UK.

Return to

Get in Touch:Coriander House,2 McNicol Drive,London,NW10 7AW,UK.Tel: 020 8453 9898

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