Guideline Daily Amounts
- 7%of the reference intake
- 17%of the reference intake
- 8%of the reference intake
- 1%of the reference intake
- 4%of the reference intake
Number of uses
|Typical Values||Per 100g||Per 100g (%RI†)||Per portion (25g)||Per 25g (%RI†)|
|Energy||2490 kj||622 kj|
|-||598 kcal||150 kcal|
|Fat||47 g||12 g|
|of which saturates||6.7 g||1.7 g|
|Carbohydrate||22 g||5.5 g|
|of which sugars||4.9 g||1.2 g|
|Fibre||7.4 g||1.8 g|
|Protein||22 g||5.5 g|
|Salt||0.88 g||0.22 g|
|Vitamin E||9.1 mg||(76%)||2.3 mg||(19%)|
|This pack contains approx. 4 portions||-||-||-||-|
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