Tesco Garlic & Truffle Melt Crackling Pork Joint 1Kg

£10.00

£10.00/kg

This product's currently out of stock

Description

Pork loin joint with garlic and truffle-infused melt.Rind on Basted Pork loin filled with garlic and truffle infused melt.From Trusted British Farms Rind on Basted Pork loin filled with garlic and truffle infused melt.
Pack size: 1KG
Per 125g**
Energy
1282kJ 307kcal
15%of an adult reference intake
Fat
19.1g
medium27%of an adult reference intake
Saturates
6.0g
medium30%of an adult reference intake
Sugars
0.5g
low1%of an adult reference intake
Salt
<0.01g
low<1%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1026kJ / 246kcal

Ingredients

INGREDIENTS: Pork Loin (85%), Water, Butter (Milk), Sea Salt, Modified Maize Starch, Olive Oil, Sugar, Tapioca Starch, Garlic Purée, Maize Starch, Truffle, Black Pepper, Rosemary Extract.

Nutrition information

Typical ValuesPer 100gPer 125g
Energy1026kJ / 246kcal1282kJ / 307kcal
Fat15.3g19.1g
Saturates4.8g6.0g
Carbohydrate3.7g4.6g
Sugars0.4g0.5g
Fibre0.5g0.6g
Protein23.1g28.9g
Salt<0.01g<0.01g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When cooked according to instructions.--
** When oven cooked according to instructions 1000g typically weighs 627g.--

Allergy Information

For allergens, see ingredients in bold.

Legal information

Packaged in a protective atmosphere

Oven

Instructions: Remove all packaging and place the joint on a chopping board. Rub the rind dry with a kitchen roll and cover with 1 tablespoon of salt, working it into the cuts. Leave at room temperature for at least 30 minutes. Rub all the salt off the joint and from between the cuts. Pat dry, lightly cover the rind with 1 teaspoon of salt. 240°C/Fan 220°C/Gas 9 1hr 35mins Place in the centre of a pre-heated oven and cook for 40 minutes. Reduce the temperature to 180°C/Fan 160°C/Gas 4 for a further 40 minutes. Increase temperature to 240°C/Fan 220°C/Gas 9 for a final 15 minutes. Rest the joint for 15 minutes before carving.

Microwave

Instructions: Not suitable for microwave cooking.

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Follow the preparation guidelines above. Not suitable for cooking from frozen. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Keep refrigerated. Once opened, consume within 24 hours.

Net Contents

1kg e

Produce of

Made using British pork.

Recycling

Tray. Recycle Film. Don't Recycle

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K

Caution: Although every care has been taken to remove bones, some may remain.

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Using product information

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