- Energy1249kJ 300kcal
of the reference intake*
Typical values per 100g: Energy 1086kJ / 261kcal
- Seasoned lamb cutlets with a sachet of shallot, rosemary and garlic crumb.
- Specialist Cut || French Trimmed Hand trimmed French style, selected for their tenderness with a garlic and rosemary crumb
INGREDIENTS: Lamb Cutlets (90%), Shalott, Rosemary and Garlic Crumb Sachet [Wheat Flour, Butter (Milk), Shallot, Rapeseed Oil, Yeast, Olive Oil, Rosemary, Garlic Purée, Salt, Onion Powder, Muscovado Sugar, Sunflower Oil, Sea Salt, Cracked Black Pepper], Rapeseed Oil, Rosemary, Sea Salt, Black Peppercorn, Red Pepper, Green Peppercorn, Pimento.
Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
- For allergens, including cereals containing gluten, see ingredients in bold.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours in the fridge. Not suitable for cooking from frozen. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 24 hours/ 1 days and by 'use by' date shown.
Instructions: Place the cutlets on a baking tray, sprinkle over the crumb and place in the centre of a pre-heated oven. 220°C/Fan 200°C/Gas 7 10-12 mins (medium) 14-16 mins (well done) Allow cutlets to rest in a warm place for 3 minutes before serving.
Instructions: Not suitable for microwave cooking.
Made using British lamb.
Number of uses
Film. Don't Recycle Tray. Recycle Sachet. Don't Recycle
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||3 typical cutlets (115g)|
|Energy||1086kJ / 261kcal||1249kJ / 300kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When cooked according to instructions.||-||-|
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