Cheddar Cheese (Milk), Rehydrated Mixed Peppers (3%) (Water, Dried Red & Green Peppers, Dried Red & Green Jalapeno Peppers), Chilli Powder (2%), Mexican Style Chilli Seasoning (Paprika, Chilli Powder, Ground Cumin, Sugar, Salt, Ground Black Pepper, Garlic Powder, Tomato Powder, Onion Powder, Paprika Extract, Ground Dried Bell Peppers, Tomato Granules, Dried Parsley, Acidity Regulator: Citric Acid)
Keep Refrigerated:Best consumed within 3 days of opening and by Best Before Date, see front of pack
Produced and packed in the UK
170g ℮
| Typical Values | Per 100g: |
|---|---|
| Energy | 1496kJ/360kcal |
| Fat | 28.0g |
| (of which Saturates | 17.2g) |
| Carbohydrate | 2.5g |
| (of which Sugars | 1.3g) |
| Fibre | 0.0g |
| Protein | 20.8g |
| Salt | 1.8g |
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Average of 3.5 stars
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Yes, very very hot! Probably hotter than it needs to be. Useful for cooking - cheese on toast, pizza etc. Lovely. Slightly rubbery texture so only 4 stars.
Lovely ... just the right heat.
This was much much too hot, even for an Indian used to spicy food.
