Clubcard Price
One sausage
- Energy885kJ 214kcal11%
- Fat19.9g28%
- Saturates6.6g33%
- Sugars0.5g1%
- Salt1.5g25%
of the reference intake*
Typical values per 100g: Energy 1924kJ / 465kcal
Product Description
- Cured pork sausages with smoked paprika and garlic paste.
- Made in Spain. Made using EU pork. Selected cuts of pork, cured with smoked paprika and garlic.
- Pack size: 200G
Information
Ingredients
INGREDIENTS: Pork, Salt, Smoked Paprika, Flavouring, Maltodextrin, Dextrose, Garlic Paste, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Nutmeg, Oregano. Filled into natural casings.
Legal information
Packaged in a protective atmosphere
Storage
Keep refrigerated. Once opened, consume within 3 days and by 'use by' date shown. Not suitable for home freezing.
Cooking Instructions
Grill
Instructions: Chilled: 10 minutes. Remove all packaging, pre-heat the grill. Spread out the sausages onto a grill tray. Cook for 10 minutes, turning three times during cooking.
Shallow Fry
Instructions: For best results pan fry. Chilled: 13 minutes. Remove all packaging, pre-heat 10ml of oil in a frying pan. Add the sausages to the pan and cook over a medium setting for 13 minutes, turning three times during cooking.
Produce of
Made using EU pork.
Number of uses
4 Servings
Recycling info
Film. Don't Recycle Tray. Recycle Sleeve. Recycle
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
200g e
Nutrition
| Typical Values | Per 100g | One sausage (46g) |
|---|---|---|
| Energy | 1924kJ / 465kcal | 885kJ / 214kcal |
| Fat | 43.2g | 19.9g |
| Saturates | 14.4g | 6.6g |
| Carbohydrate | 2.0g | 0.9g |
| Sugars | 1.1g | 0.5g |
| Fibre | 0.1g | <0.1g |
| Protein | 17.1g | 7.9g |
| Salt | 3.2g | 1.5g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| ** When pan fried according to instructions 200g typically weighs 185g. | - | - |
| When pan fried according to instructions. | - | - |
Using Product Information
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