We use cookies to improve your experience on our website. Please let us know your preferences.

Want to know more? Check out our cookies policy.
Manage cookies
Search with a list of items 

The Curators Plant-Based Mushroom Meatballs 200G

4.9(30)Write a review
image 1 of The Curators Plant-Based Mushroom Meatballs 200G
£ 3.50
£17.50/kg

Product Description

  • Mushroom Meatballs
  • The Curators are a collective of food fanatics led by friends Max and Ed. United by a passion for big flavour and mouth-watering taste they are inspired by the best of street-food, their favourite chefs, and unique ingredients. Bringing you sociable, nutritious eats that are full of flavour. Join us on our Adventures with Taste!
  • Meatballs. They Don't have to be meat to be moreish!
  • Our New Mushroom Meatballs pack more mushroom and plant power than anything that has come before. Juicy, savoury, subtly spiced umami meets the perfect texture and bite. The result? Delicious flavoursome meat-free meatballs that taste amazing!
  • Oh, and did we mention that mushrooms are packed with fibre and are antioxidant heroes? Go on, google it!
  • Plant Based
  • Low Saturated Fat
  • Source of Protein
  • High Fibre
  • Adventures with Taste
  • Meaty Moreish Mushroom Meatballs
  • Suitable for vegans
  • Pack size: 200G
  • Low Saturated Fat
  • Source of Protein
  • High Fibre

Information

Ingredients

Mushrooms (86%), Tomato Paste, Sunflower Oil, Wheat Flour, Onion, Wheat Fibre, Stabilizers: Methyl Cellulose, Carrageenan, Konjac, Wheat Gluten, Salt, Dried Parsley, White Pepper

Allergy Information

  • Made in a factory that handles Egg, Milk, Mustard and Soya. For allergens see ingredients in bold.

Storage

Keep frozen at -18°C or colder

Cooking Instructions

Cooking Instructions
Instructions: The following instructions are guidelines only. Do Not defrost. Do Not Microwave.
Other Ways to Cook
Grill, Aircook, Airfry or Deepfry

Oven cook
Instructions: Remove from packaging and recycle. Preheat fan oven to 200ºC / Gas Mark 6. Place meatballs on a lightly greased baking tray in centre of oven and cook for 16-20 mins.

Shallow Fry
Instructions: Remove from packaging and recycle. Drizzle a little oil in the frying pan and cook over a medium heat for 8-10 mins, turning occasionally.

Produce of

Made in the Netherlands

Preparation and Usage

  • Get Your Cook On!
  • Ed & Max's Serving Suggestions
  • Ed: These are perfect cooked in a meatball sub with old school marinara sauce and plenty of fresh basil
  • Max: I like nothing better than to add these meatballs into a rich and spicy puttanesca sauce with pasta

Name and address

  • Curators of Flavour Ltd,
  • 20-22 Wenlock Road,
  • London,
  • N1 7GU.

Return to

  • Curators of Flavour Ltd,
  • 20-22 Wenlock Road,
  • London,
  • N1 7GU.
  • www.wearethecurators.com
  • hello@wearethecurators.com

Net Contents

200g ℮

Nutrition

Typical ValuesPer 100g
Energy 446kJ
-107kcal
Fat 5.5g
Of which Saturates 0.7g
Carbohydrate 5.8g
Of which Sugars 0.7g
Fibre 7.1g
Protein 5.8g
Salt 0.8g

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2021

30 Reviews

Average of 4.9 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Really great to find a vegan product that isn't so

5 stars

Really great to find a vegan product that isn't soya based! Please make more things like this! Also very tasty and easy to cook. Winner.

Great if you like a mushroom flavour. They have a

5 stars

Great if you like a mushroom flavour. They have a brilliant meaty texture and pair perfectly with a tomato sauce. Perfect if you're a vegan or cutting down on meat. You won't be disappointed.

great alternative to meat!

5 stars

Before i started cutting down on meat i didnt like meatballs so i didnt expect much from these but they are delicious. I made with spaghetti and tomato it was perfect!

Tasty plant-based option

5 stars

Good alternative to meat if looking for plant-based options to be the heart of the meal. Really liked the mushroom flavour and works well with tomato-based sauce.

Great alternative to meat

5 stars

These make a great simple meal with pasta and sauce, the texture is similar to a real meatball and the mushroomy taste was enjoyed by all the family.

Delicious in a tomato sauce with spaghetti - we're

5 stars

Delicious in a tomato sauce with spaghetti - we're trying to eat less meat and these are a great alternative.

Made pasta & The Curators meatballs and everyone a

5 stars

Made pasta & The Curators meatballs and everyone absolutely loved them. The meatballs are a good size, love the texture & the taste.

Mushroom meatballs

4 stars

Great meet free meatballs. Great in a tomato sauce with pasta. Did taste a bit mushroomy, it wouldn’t expect anything less with a meatball made from mushrooms. Nice flavour though. Cooked well and went down even better with the kids.

Definitely mushroom

4 stars

Browned nicely in the pan. Texture akin to processed meat or an Ikea meatball. Very mushroomy in flavour. Good substitute for making Swedish meatballs but doesn't taste like meat.

I've tried a lot of meat substitutes as a long tim

5 stars

I've tried a lot of meat substitutes as a long time vegetarian but these are some of the closest in texture/flavour to meat. I wouldn't hesitate to recommend them.

1-10 of 30 reviews

Show 10 more reviews

Checkout
Products you add to your basket will appear here