One scotch egg
- Energy1297kJ 311kcal16%
- Fat19.9g28%
- Saturates5.6g28%
- Sugars0.7g1%
- Salt0.9g15%
of the reference intake*
Typical values per 100g: Energy 998kJ / 239kcal
Product Description
- A whole egg encased in seasoned pork sausage meat and coated with coarse breadcrumbs.
- WHOLEGRAIN CRUMB Whole egg and sausage meat with a wholegrain crumb.
- Pack size: 260G
Information
Ingredients
INGREDIENTS: Pork (54%), Egg (32%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Onion, Rapeseed Oil, Malted Wheat Flakes, Sea Salt, Sage, Yeast, White Pepper, Black Pepper, Nutmeg, Salt.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Not suitable for home freezing. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.
Cooking Instructions
Oven
Instructions: Heat Instructions Can be eaten hot or cold. 190°C/Fan 170°C/Gas 5 Chilled: 20 mins. If heating, place on a baking tray in the centre of a pre-heated oven for 20 minutes.
Microwave
Instructions: Not suitable for microwave heating.
Cooking Precautions
- Remove all packaging.
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
Produce of
Made using British pork
Number of uses
2 Servings
Recycling info
Card. Recycle Film. Don't Recycle
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
260ge
Nutrition
| Typical Values | Per 100g | One scotch egg (130g) |
|---|---|---|
| Energy | 998kJ / 239kcal | 1297kJ / 311kcal |
| Fat | 15.3g | 19.9g |
| Saturates | 4.3g | 5.6g |
| Carbohydrate | 10.0g | 13.0g |
| Sugars | 0.5g | 0.7g |
| Fibre | 0.8g | 1.0g |
| Protein | 15.0g | 19.5g |
| Salt | 0.7g | 0.9g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
Using Product Information
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