1/4 of a flatbread
- Energy732kJ 174kcal9%
- Fat6.5g9%
- Saturates0.9g5%
- Sugars3.2g4%
- Salt0.5g8%
of the reference intake*
Typical values per 100g: Energy 1525kJ / 363kcal
Product Description
- A flatbread enriched with extra virgin olive oil (3%), topped with a caramelised garlic and extra virgin olive oil (9%) dressing.
- Expertly hand crafted using 00 flour and extra virgin olive oil 12% for a light texture, then finished by hand.
- Expertly hand crafted using 00 flour and extra virgin olive oil 12% for a light texture, then finished by hand.
- 8 mins oven
- Suitable for vegetarians
- Pack size: 200g
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Extra Virgin Olive Oil (12%), Dried Skimmed Milk, Garlic, Semolina (Wheat), Wheat Fibre, Malted Wheat Flour, Sugar, Flat Leaf Parsley, Salt, Yeast, Yeast Powder, Sunflower Oil, Brown Sugar, Concentrated Lemon Juice.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Keep refrigerated.
Cooking Instructions
Cooking Instructions
Instructions: Remove all packaging.
Important
Not suitable for microwave cooking.
All appliances vary, these are guidelines only.
Check food is piping hot throughout before serving.
Oven cook
Instructions: Place on a baking tray in the centre of a pre-heated oven until golden yellow in colour.
200°C/Fan 180°C/Gas 6 8-10 mins
Oven cook
Instructions: Place on a baking tray in the centre of a pre-heated oven until golden yellow in colour.
200°C/Fan 180°C/Gas 6 6-8 mins
Number of uses
Pack contains 4 servings
Recycling info
Film. Not Yet Recycled Tray. Widely Recycled
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City,
- AL7 1GA,
- U.K.
- Tesco Ireland Ltd.,
- Gresham House,
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- Tesco Stores Ltd.,
- Welwyn Garden City,
- AL7 1GA,
- U.K.
- Tesco Ireland Ltd.,
- Gresham House,
- Marine Road,
- Dun Laoghaire,
Net Contents
200g ℮
Nutrition
| Typical Values | Per 100g | 1/4 of a flatbread (48g) |
|---|---|---|
| Energy | 1525kJ / 363kcal | 732kJ / 174kcal |
| Fat | 13.5g | 6.5g |
| Saturates | 2.0g | 0.9g |
| Carbohydrate | 49.4g | 23.7g |
| Sugars | 6.7g | 3.2g |
| Fibre | 2.8g | 1.3g |
| Protein | 9.7g | 4.7g |
| Salt | 1.1g | 0.5g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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