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Mattessons Smoked Pork Sausages Reduced Fat 160G

4.8(8)Write a review
Mattessons Smoked Pork Sausages Reduced Fat 160G
£2.00
£1.25/100g

53g serving contains

Energy
531kJ
128kcal
6%of the reference intake
Fat
9.4g

-

13%of the reference intake
Saturates
3.9g

-

20%of the reference intake
Sugars
0.85g

-

<1%of the reference intake
Salt
1.1g

-

18%of the reference intake

of the reference intake*
Typical values per 100g: Energy 1002kJ/241kcal

Product Description

  • Smoked Pork Sausage Reduced Fat
  • Here at Mattessons, we have been bringing excitement to quick, everyday dishes with our Smoked Pork Sausage since 1947. Our Smoked Pork Sausage is ready to serve straight from the pack and delicious chopped up and added to your favourite pasta dish, an easy-peasy stir-fry or even as a tasty twist to a wrap. It is a great source of protein and seasoned to perfection with herbs and spices.
  • A delicious twist to meal times, bringing delight to your dinner table.
  • R.Mattes
  • Reduced Fat*
  • *Compared to the Original Smoked Pork Sausage, 160g
  • Ready to eat
  • Delicious in pasta, stir-fries & wraps
  • Reduced fat
  • Source of protein
  • Pack size: 160G
  • Reduced fat
  • Source of protein

Information

Ingredients

Pork (86%), Water, Starch (Potato), Salt, Dextrose, Acidity Regulator (Citric Acid), Stabiliser (Diphosphate), Smoke Flavouring, Flavourings, Antioxidant (Ascorbic Acid), Herb & Spice Extracts, Preservative (Sodium Nitrite), Casing made from Beef Collagen

Storage

Mattessons Smoked Pork Sausage can be stored in the fridge or in the cupboard. Once opened keep refrigerated below 5°C and eat within 3 days and no later than the Best Before date. To freeze, do so on the day of purchase and use according to manufacturer's frozen storage instructions and before Best Before date.Defrost thoroughly before eating. Keep any leftovers chilled and eat within 2 days. The air holes in the foil bag do not affect the quality of the sausage. For Best Before See Back of Pack

Cooking Instructions

Cooking Instructions
Instructions: Ready to eat cold or heated up. Mattessons Reduced Fat Smoked Pork Sausage is already cooked and is ready to eat.

Stir Fry
Instructions: Alternatively, slice or chop sausage and fry or stir into other ingredients.

Number of uses

This pack contains 3 servings

Name and address

  • Kerry Foods Ltd.,
  • Egham,
  • Surrey,
  • TW20 8HY.

Return to

  • Kerry Foods Ltd.,
  • Egham,
  • Surrey,
  • TW20 8HY.
  • Telephone: 0800 783 4321

Net Contents

160g ℮

Nutrition

Typical ValuesPer 100gPer 53g serving
Energy 1002kJ/241kcal531kJ/128kcal
Fat 18g9.4g
Of which Saturates 7.4g3.9g
Carbohydrate 4.2g2.2g
Of which Sugars 1.6g0.85g
Protein 16g8.5g
Salt 2.0g1.1g
This pack contains 3 servings--
View all Frankfurters, Hotdogs & Sausage

Using Product Information

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Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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8 Reviews

Average of 4.8 stars

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Tasty

5 stars

Good quality at not bad price always buy it as can cook up quite a few tasty recipes with it

I buy this for my dog she loves it!!

5 stars

I buy this for my dog she loves it!!

Handy to have in the fridge as it has a long sell

5 stars

Handy to have in the fridge as it has a long sell by date. Makes a good base for a quick pasta meal. I used the recipe below and it was delicious. Thank you to whoever posted that. Will be buying more.

My sausage pasta recipe is good...I think!

5 stars

Recommend this sausage lots; I've bought it for years to make a quick and easy sausage pasta dish. Thickly slice 1-2 onions, add to 1-2 tbsp olive oil in pan. Soften for few mins then add 2 crushed garlic cloves or paste from a tube or jar; your choice. Add rest of ingredients. I use 1 sliced green pepper. Red will do or frozen mixed peppers (Tesco's are good), 1-2 tsp dried herbs, sliced mushrooms, 1 tbsp tom puree, 1 jar tomato & chilli sauce (I use Lloyd Grossmans) and finally the sausage which I slice about half cm, not too thin. Give it a gentle stir, that's it. I simmer for about 30 mins on a low heat. Serve it over cooked conchiglie (pasta shells) and finish with grating parmesan cheese on top of each serving. You can adjust taste by adding more herbs, peppers, chilli flakes or even a veg of your choice. I make 2 meals out of this recipe and actually freeze a portion. Hope someone tries it out!

Great low fat sausage and full flavour

5 stars

You would know that this is low fat! So taste and has a nice texture. Smokiness could be stronger but that is just my personal preference. Strongly recommend.

Great taste, less fat. Used it for hotdogs and ome

5 stars

Great taste, less fat. Used it for hotdogs and omelette. Will buy again.

Getting expensive after downsizing

4 stars

A family favourite; quick, easy, tasty. Shame the size has just been reduced by TWENTY PERCENT!

Good

4 stars

I used this for pasta, it has a nice texture and flavour.

£0.00 Guide price
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