Several years ago, this used to be delicious with
Several years ago, this used to be delicious with big pieces of mushroom. Unfortunately it's now horrible. The texture is like mush + all you can taste is garlic.
What mushroom ??
all you could taste was garlic & pepper. would have loved more chunky mushrooms and more natural flavour as a vegetarian I was very excited to find this, wish I hadn't bothered very dissappointed
not like pate, had to use a spoon as it was mushy,
not like pate, had to use a spoon as it was mushy, more like a very soft spread and didn't taste like mushroom at all
could not taste the mushroom as herds too strong.
could not taste the mushroom as herds too strong. hubby eat it then, he was not sure.
This is just gorgeous ... I could eat it with a spoon. No, it isn't a standard 'pate' consistency and you certainly couldn't slice it - but it's ideal for spreading on crusty bread or crackers ... and would also make a lovely pasta sauce for one. Definitely going on my list of cupboard/fridge essentials. Perfect for a quick meal with bread and tomatoes or just as a snack. (Very garlicky, mind you - so be careful who you breathe on afterwards ...)
This is a favourite - great for vegetarians and really tasty. Don't expect a texture like pate ardennes; more like a mousse but lovely.
Please sort out the packaging
tastes fine but impossible to open the seal without having to cut it - same on all your own brand pate
Thick glutinous grey mushroom.... stuff. Not at all like pate and not at all spreadable. Nasty.