Tesco Sirloin Steak 227G

Tesco Sirloin Steak 227G

3.7 stars (3 Reviews)

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Tesco Sirloin Steak 227G
Tesco Sirloin Steak 227G

3.7 (3)

Guideline Daily Amounts

One steak
Energy
1900kJ 456kcal
23%of an adult's reference intake
Fat
28.8g
high41%of an adult's reference intake
Saturates
12.7g
high64%of an adult's reference intake
Sugars
0g
low<1%of an adult's reference intake
Salt
0.35g
low6%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 837kJ / 201kcal

Description

Beef sirloin steak.For more information about our strict welfare and quality standards visit tescoplc.comEvery Tesco steak is 21 day matured for extra flavour21 DAY MATURED A tender prime cut, matured for extra flavour
Vacuum packed for freshness.© Tesco 2018.
21 day maturedA tender prime cut, matured for extra flavourExpertly selected for freshness & quality
Pack size: 227G

Ingredients

INGREDIENTS: Beef.

Number of uses

This pack contains 1 serving

Net Contents

227g ℮

Preparation and Usage

Defrost thoroughly for a minimum of 12 hours in the refrigerator. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above.

Typical ValuesPer 100gOne steak (227g)
Energy837kJ / 201kcal1900kJ / 456kcal
Fat12.7g28.8g
Saturates5.6g12.7g
Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein21.6g49.0g
Salt0.16g0.35g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Not suitable for cooking from frozen. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Shallow Fry

Instructions: Remove the steak from the fridge and remove packaging 20 minutes before cooking. Season and oil the steak. Heat a dry frying pan until very hot and cook steak for 1 minute each side, reduce to medium heat and cook for following times:Rare: 30 seconds to 1 minute each sideMedium: 1-3 minutes each sideWell done: 4-7 minutes each sideRemove from pan and rest on a warm plate for 5 minutes.TipUsing tongs to turn the sirloin on its side so the fat is touching the frying pan, hold until fat goes crispy releasing the flavour.ImportantNot suitable for microwave cooking. Not suitable for cooking from frozen. Tesco recommends that all meat products are cooked thoroughly. If cooked rare there is a small risk that harmful bacteria may be present.

Film. Not Recyclable

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Manufacturer Address

Produced for:Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.

Return to

Tesco Stores Ltd.Welwyn Garden CityAL7 1GAU.K.
View all Fresh Beef

Using product information

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