One pie
- Energy824kJ 198kcal10%
- Fat13.2g19%
- Saturates5.4g27%
- Sugars1.6g2%
- Salt0.5g8%
of the reference intake*
Typical values per 100g: Energy 1649kJ / 396kcal
Product Description
- Uncured pork blended with a sweet and smoky sauce in a hot water crust pastry, topped with poppy seeds.
- 6 BBQ Pork Pies Uncured pork blended with a sweet and smoky sauce. Our pork pies are made by award winning pie makers who have been crafting pork pies in Leicestershire since 1824. The recipe uses selected cuts of pork which are seasoned and encased in rich hot water crust pastry for a crisp finish.
Information
Ingredients
INGREDIENTS LIST:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (27%), Pork Lard, Pork Fat, Palm Oil, Rapeseed Oil, Poppy Seed, Sweet And Smoky Barbecue Seasoning, Potato Starch, Barbecue Sauce, Pasteurised Egg, Garlic Purée, Honey, Salt, Pork Gelatine, Smoked Paprika, Smoked Salt, White Pepper, Black Pepper.
Sweet And Smoky Barbecue Seasoning contains: Demerara Sugar, Smoked Paprika, Tomato Powder, Smoked Salt, Paprika, Maize Starch, Caramel, Maltodextrin, Chilli, Chilli Powder.
Barbecue Sauce contains: Sugar, White Wine Vinegar, Fructose, Molasses, Tomato Purée, Water, Mustard Powder, Salt, Concentrated Lemon Juice, Worcestershire Sauce Powder, Maize Starch, Dried Garlic, Chilli Powder, Black Pepper.
Worcestershire Sauce Powder contains: Spirit Vinegar, Maltodextrin, Sugar, Onion, Salt, Tamarind Extract, Garlic, Ginger, Clove.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated. Once opened, consume within 3 days and by 'use by' date shown.
Produced in
the U.K.
using pork from
the EU
Number of uses
6
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
300g e
Nutrition
| Typical Values | Per 100g | One Pie (50g) |
|---|---|---|
| Energy | 1649kJ / 396kcal | 824kJ / 198kcal |
| Fat | 26.3g | 13.2g |
| Saturates | 10.8g | 5.4g |
| Carbohydrate | 28.2g | 14.1g |
| Sugars | 3.3g | 1.6g |
| Fibre | 1.9g | 0.9g |
| Protein | 10.7g | 5.4g |
| Salt | 1.1g | 0.5g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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