Highlights
- Suitable for vegetarians
- Kosher under rabbanut Kiryat Gat inspection
Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g |
|---|---|
| Energy | 1426kJ/ 345kcal |
| Fat | 31g |
| Of which are saturates | 3.3g |
| Carbohydrate | 9g |
| Of which are sugars | 0.3g |
| Protein | 6g |
| Salt | 1.3g |
| RI = Reference Intakes of an average adult (8400 kJ / 2000 kcal) | - |
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