of the reference intake*
Typical values per 100g: Energy 175kJ / 42kcal
Carrot
Keep your carrots fresh by storing them in the fridge in their packaging.
Produce of United Kingdom
Wash before use. Remove tops and tails. Cut into even sized pieces for cooking.
4 Servings
450g
| Typical Values | 100g contains | A 100g serving contains |
|---|---|---|
| Energy | 175kJ / 42kcal | 175kJ / 42kcal |
| Fat | 0.3g | 0.3g |
| Saturates | 0.1g | 0.1g |
| Carbohydrate | 7.9g | 7.9g |
| Sugars | 7.4g | 7.4g |
| Fibre | 2.4g | 2.4g |
| Protein | 0.6g | 0.6g |
| Salt | 0.1g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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Average of 3 stars
Help other customers like you
I eat them raw in salads. Crisp with a good flavour. I shop around for food, but always pick these up at Tesco
The last two weeks these have been rubbish! Not the lovely long slender carrots promised but old looking carrots and the week before they were just broken ends and other assorted broken its of carrots. YUK!
