Perfect with melon
This is lovely as part of a plate of antipasti with scammorzo cheese nocera olives and bruschetta made with little slices of toasted Finest ciabatta and finely diced Finest sugardrop tomatoes mixed with olive oil,salt,a pinch of origano,a tiny bit of chopped garlic and a few leaves of roughly torn basil. When the Galia melons are as good as they are now it is perfect with slices of them and some ground pepper corns-the Finest tellicherry ones are superb.
Delicious! Yes, admittedly there is an overuse of
Delicious! Yes, admittedly there is an overuse of plastic, but the taste is great. Wonderful by itself or with cheese
No idea what bad reviews about, this is delicious,
No idea what bad reviews about, this is delicious, order it regularly.
1 packet looked fine the other is brown, won't use
1 packet looked fine the other is brown, won't use it , can't afford to waste money so won't risk it again.
Haven't tried parma ham before. Not sure if this i
Haven't tried parma ham before. Not sure if this is typical, but I found it was very chewy. Fried the remainder and made a crispy bacon sarnie. Peasant?
Parma really?? You would not sell this under that
Parma really?? You would not sell this under that name in Italy!! Lots of fat and gristle, difficult to remove. Avoid unless you can choose is yourself.
unnecessary PLASTIC sheets
Terrible overuse of plastic! Do we really need plastic separator between each slice? Please find an alternative "solution" to this "problem`````'
Try this you won't regret it
Love the flavour sliced to the purfect measure, goes well with cheese, ham, Grape and wine.
