Ingredients
Nutrition information
| Typical Values | per 100 g |
|---|---|
| Energy | 591.6 kJ /141.1 Kcal |
| Fat | 8.6 g |
| Of which Saturated | 2.9 g |
| Carbohydrate | 10.2 g |
| Of which Sugar | 0.7 g |
| Fibre | 0.0 g |
| Protein | 5.8 g |
| Salt | 1.0 g |
Dietary information
Allergy Information
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