Tesco Smoked Prosciutto & Salami Plat 200G
£4.65
£2.32/100g
Guideline Daily Amounts
- Energy
- 216kJ
- 52kcal
- 3%of the reference intake
- Fat
- 3.3g
- 5%of the reference intake
- Saturates
- 1.1g
- 6%of the reference intake
- Sugars
- <0.1g
- <1%of the reference intake
- Salt
- 0.82g
- 14%of the reference intake
medium
high
low
high
Ingredients
Smoked Prosciutto INGREDIENTS: Pork, Salt, Spices, Dextrose, Antioxidant (Sodium Ascorbate), Fructose, Preservative (Sodium Nitrite), Dried Garlic.
Salami Milano INGREDIENTS: Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic, Sugar, Herbs, Juniper Berries.
Salami Ventricina INGREDIENTS: Pork, Red Chilli, Salt, Flavourings, Dextrose, Paprika, White Pepper, Antioxidant (Sodium Ascorbate), Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate).
Salami Napoli INGREDIENTS: Pork, Salt, Dextrose, Black Pepper, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic.
Produce of
Number of uses
Net Contents
- Energy
- 114kJ
- 27kcal
- 1%of the reference intake
- Fat
- 2.1g
- 3%of the reference intake
- Saturates
- 0.8g
- 4%of the reference intake
- Sugars
- <0.1g
- <1%of the reference intake
- Salt
- 0.34g
- 6%of the reference intake
high
high
low
high
Ingredients
INGREDIENTS: Pork, Salt, Dextrose, Black Pepper, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic.
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | One slice (8g) |
|---|---|---|
| Energy | 1423kJ / 343kcal | 114kJ / 27kcal |
| Fat | 26.5g | 2.1g |
| Saturates | 9.5g | 0.8g |
| Carbohydrate | 0.5g | <0.1g |
| Sugars | 0.5g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 25.5g | 2.0g |
| Salt | 4.30g | 0.34g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 216kJ
- 52kcal
- 3%of the reference intake
- Fat
- 3.3g
- 5%of the reference intake
- Saturates
- 1.1g
- 6%of the reference intake
- Sugars
- <0.1g
- <1%of the reference intake
- Salt
- 0.82g
- 14%of the reference intake
medium
high
low
high
Ingredients
INGREDIENTS: Pork, Salt, Dextrose, Spices (Black Pepper, Coriander, Juniper Berries, Cinnamon, Fennel, Clove, Mace, Pimento, Nutmeg, Laurel), Antioxidant (Sodium Ascorbate), Dried Garlic, Preservative (Sodium Nitrite).
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | 2 slices (20g) |
|---|---|---|
| Energy | 1078kJ / 259kcal | 216kJ / 52kcal |
| Fat | 16.5g | 3.3g |
| Saturates | 5.7g | 1.1g |
| Carbohydrate | 0.5g | 0.1g |
| Sugars | 0.2g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 27.0g | 5.4g |
| Salt | 4.10g | 0.82g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 114kJ
- 27kcal
- 1%of the reference intake
- Fat
- 2.2g
- 3%of the reference intake
- Saturates
- 0.8g
- 4%of the reference intake
- Sugars
- <0.1g
- <1%of the reference intake
- Salt
- 0.34g
- 6%of the reference intake
high
high
low
high
Ingredients
INGREDIENTS: Pork, Red Chilli, Salt, Flavourings, Dextrose, Paprika, White Pepper, Antioxidant (Sodium Ascorbate), Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate).
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | One slice (8g) |
|---|---|---|
| Energy | 1426kJ / 344kcal | 114kJ / 27kcal |
| Fat | 27.5g | 2.2g |
| Saturates | 9.9g | 0.8g |
| Carbohydrate | 1.0g | <0.1g |
| Sugars | 1.0g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 23.0g | 1.8g |
| Salt | 4.30g | 0.34g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 120kJ
- 29kcal
- 1%of the reference intake
- Fat
- 2.3g
- 3%of the reference intake
- Saturates
- 0.8g
- 4%of the reference intake
- Sugars
- <0.1g
- <1%of the reference intake
- Salt
- 0.34g
- 6%of the reference intake
high
high
low
high
Ingredients
INGREDIENTS: Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic, Sugar, Herbs, Juniper Berries.
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | One slice (8g) |
|---|---|---|
| Energy | 1505kJ / 363kcal | 120kJ / 29kcal |
| Fat | 28.5g | 2.3g |
| Saturates | 10.1g | 0.8g |
| Carbohydrate | 0.5g | <0.1g |
| Sugars | 0.5g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 26.0g | 2.1g |
| Salt | 4.30g | 0.34g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Typical Values | Per 100g | 2 slices of Smoked Prosciutto |
|---|---|---|
| Energy | 1078kJ / 259kcal | 216kJ / 52kcal |
| Fat | 16.5g | 3.3g |
| Saturates | 5.7g | 1.1g |
| Carbohydrate | 0.5g | 0.1g |
| Sugars | 0.2g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 27.0g | 5.4g |
| Salt | 4.10g | 0.82g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
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