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image 1 of Tesco Smoked Prosciutto & Salami Plat 200G
image 1 of Tesco Smoked Prosciutto & Salami Plat 200Gimage 2 of Tesco Smoked Prosciutto & Salami Plat 200G

Tesco Smoked Prosciutto & Salami Plat 200G

£4.65

£2.32/100g

Guideline Daily Amounts

2 slices of Smoked Prosciutto
Energy
216kJ
52kcal
3%of the reference intake
Fat
3.3g

medium

5%of the reference intake
Saturates
1.1g

high

6%of the reference intake
Sugars
<0.1g

low

<1%of the reference intake
Salt
0.82g

high

14%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1078kJ / 259kcal

Smoked Prosciutto; Smoked dry cured ham. Salami milano; Seasoned pork salami. Salami Ventricina; Spicy pork salami. Salami Napoli; Pork salami with pepper.
Made in Italy. Our platter is made by a family run company that has been producing charcuterie for eight generations dating back to 1812. We have worked together for over 20 years to deliver an authentic Italian flavour. 8 Smoked Prosciutto, 5 Salami Milano, 5 Ventricina and 5 Salami NapoliMade in Italy. Our platter is made by a family run company that has been producing charcuterie for eight generations dating back to 1812. We have worked together for over 20 years to deliver an authentic Italian flavour. 8 Smoked Prosciutto, 5 Salami Milano, 5 Ventricina and 5 Salami Napoli To find this recipe and other delicious serving suggestions, visit Tesco Real Food website. Antipasti Sharing Board https://realfood.tesco.com/recipes/antipasti sharing board.html
Pack size: 200G

Ingredients

Smoked Prosciutto INGREDIENTS: Pork, Salt, Spices, Dextrose, Antioxidant (Sodium Ascorbate), Fructose, Preservative (Sodium Nitrite), Dried Garlic.

Salami Milano INGREDIENTS: Pork, Salt, Dextrose, Spices, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic, Sugar, Herbs, Juniper Berries.

Salami Ventricina INGREDIENTS: Pork, Red Chilli, Salt, Flavourings, Dextrose, Paprika, White Pepper, Antioxidant (Sodium Ascorbate), Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate).

Salami Napoli INGREDIENTS: Pork, Salt, Dextrose, Black Pepper, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic.

Produce of

Made using British and EU pork.

Number of uses

approx. 4 Servings

Net Contents

200 g e

One slice
Energy
114kJ
27kcal
1%of the reference intake
Fat
2.1g

high

3%of the reference intake
Saturates
0.8g

high

4%of the reference intake
Sugars
<0.1g

low

<1%of the reference intake
Salt
0.34g

high

6%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1423kJ / 343kcal

Ingredients

INGREDIENTS: Pork, Salt, Dextrose, Black Pepper, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dried Garlic.

Storage

Keep refrigerated. Once opened consume within 2 days and within 'use by' date shown.

Number of uses

approx. 4 Servings

Nutrition

Typical ValuesPer 100gOne slice (8g)
Energy1423kJ / 343kcal114kJ / 27kcal
Fat26.5g2.1g
Saturates9.5g0.8g
Carbohydrate0.5g<0.1g
Sugars0.5g<0.1g
Fibre0g0g
Protein25.5g2.0g
Salt4.30g0.34g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--

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Using Product Information

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