Tesco Ready Rolled Icing 450G

Tesco Ready Rolled Icing 450G
£ 3.00
  • Suitable for vegans
per 37g
  • Energy626kJ 148kcal
  • Fat2.0g
  • Saturates1.0g
  • Sugars32.2g
  • Salt0.1g

of the reference intake*
Typical values per 100g: Energy 1693kJ / 400kcal

Product Description

  • Fondant icing.
  • READY ROLLED Great for topping your cakes
  • READY ROLLED Great for topping your cakes
  • Pack size: 450G



INGREDIENTS: Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Stabilisers (Tragacanth, Cellulose), Modified Tapioca Starch, Acidity Regulators (Sodium Acetate, Acetic Acid), Flavouring.

Allergy Information

  • May contain peanuts and nuts.


Store in a cool dry place. Do not refrigerate.

Preparation and Usage

  • Will cover up to a 20cm (8 inch) round cake.
    1. Place cake on a cake board and brush with buttercream or boiled and cooled apricot jam. If it's a marzipanned cake, slighlty moisten the marzipan with boiled and cooled water instead.
    2. Unroll the fondant icing disc and carefully lift over the cake using a rolling pin for support.
    3. Gently smooth over the top and sides of the cake, trim any excess with a sharp knife.

Number of uses

approx. 12 Servings

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

450g e


Typical ValuesPer 100gPer 37g
Energy1693kJ / 400kcal626kJ / 148kcal
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Using Product Information

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2 Reviews

Average of 3.5 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Ready Rolled - Real Result!

4 stars

This is a quality product, perfectly packaged to prevent damage and taste good too. So easy to use with perfect results... I don’t understand previous comments about cracking. If left at room temperature before use, it would be soft and pliable - there should be no cracking. I would have given 5 stars if it was pre-rolled in a square-shaped and not round... square could be trimmed to fit a round cake, but not the other way round so would be more versatile.

Okay. Some cracking unrolling

3 stars

Ok. It cracked as I was unrolling and stuck together a little. Take your time unrolling and smooth out slowly as you go. Luckily the cake had lots of decorations so could hide the majority of the cracks. Might try a known brand next time. Beats rolling out from scratch any day though.

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