of the reference intake*
Typical values per 100g: Energy 1042kJ / 251kcal
INGREDIENTS: Onion (89%), Gram Flour, Rapeseed Oil, Coriander, Coriander Powder, Cumin Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Red Chilli Purée, Cayenne Pepper, Onion Seeds, Rice Flour, Salt, Turmeric Powder.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Keep refrigerated.
Oven
Instructions: 190°C/Fan 170°C/Gas 5 10-12 mins Place bhajis on a baking tray in the centre of a pre-heated oven. Leave to stand for 2 minutes after heating.
Oven from frozen
Instructions: 190°C/Fan 170°C/Gas 5 18-20 mins Place bhajis on a baking tray in the centre of a pre-heated oven. Leave to stand for 2 minutes after heating.
6 Servings
Sleeve. Widely Recycled Tray. Widely Recycled Film. Not Yet Recycled
294g e
| Typical Values | Per 100g | One onion bhaji (46g**) |
|---|---|---|
| Energy | 1042kJ / 251kcal | 479kJ / 115kcal |
| Fat | 16.6g | 7.6g |
| Saturates | 1.3g | 0.6g |
| Carbohydrate | 17.0g | 7.8g |
| Sugars | 5.3g | 2.5g |
| Fibre | 4.9g | 2.2g |
| Protein | 5.9g | 2.7g |
| Salt | 0.6g | 0.3g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When heated according to instructions. | - | - |
| ** When heated according to instructions 294g typically weighs 276g. | - | - |
| Pack contains 6 servings. | - | - |
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Average of 2.3 stars
Help other customers like you
Not to my taste .. seems to be more shredded onion than I would like . Threw a few of these in the bin.
Its not what I am used to when I buy onion bhaji in India. Its too hard.
Used to buy them every shopping but sadley started to get a bit too oily and greasy, really nice flavours but the texture is not good, falls apart too easily, and a shame about the oil :-((.
