of the reference intake*
Typical values per 100g: Energy 1058kJ
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)] and Wholemeal Wheat Flour, Water, Vegetable Oil (Rapeseed, Sustainable Palm), Wheat Gluten, Dextrose, Salt, Yeast, Barley Malt Flour, Sugar, Stabiliser: Xanthan Gum, Emulsifiers: E471, E481, Gelling Agent: E466, Caramelised Sugar, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agents: Ascorbic Acid (Vitamin C), E920 (Vegetarian)
To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase.For 'Best Before' date see film.
6 x Thins
| Typical Values | Per 100g of product | Per average thin (40g) | Reference Intake (Adult) |
|---|---|---|---|
| Energy | 1058kJ | 423kJ | 8400kJ |
| - | 252kcal | 100kcal | 2000kcal |
| Fat | 2.8g | 1.1g | 70g |
| of which saturates | 0.9g | 0.4g | 20g |
| Carbohydrate | 45.2g | 18.1g | 260g |
| of which sugars | 3.9g | 1.6g | 90g |
| Fibre | 3.5g | 1.4g | |
| Protein | 9.9g | 4.0g | 50g |
| Salt | 0.98g | 0.39g | 6g |
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Average of 3.3 stars
Help other customers like you
The last 3 deliveries of these thins, they have had a very short use by date, the next day, which is no good. Pickers need to check dates better.
contains both palm oil and soya flour, both of them to be avoided
Definitely not as nice as Kingsmill wholemeal so please bring them back into your range.
