Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | 100g |
|---|---|
| Energy (kJ) | 1479 |
| Energy (kcal) | 351 |
| Fat (g) | 9.8 |
| -of which saturated (g) | 1.3 |
| Carbohydrate (g) | 61.3 |
| -of which sugars (g) | 41.9 |
| Fibre (g) | 1.4 |
| Protein (g) | 4.3 |
| Salt (g) | 0.61 |
| Reference intake of an average adult (8400kJ/2000kcal) | - |
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