Fox's Crinkles Ginger 200G

image 1 of Fox's Crinkles Ginger 200G

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  • Suitable for vegetarians
Each biscuit contains
  • Energy197kJ 47kcal
    2%
  • Fat1.3g
    2%
  • Saturates0.6g
    3%
  • Sugars4.2g
    5%
  • Salt0.11g
    2%

of the reference intake*
Typical values per 100g: Energy 1856kJ

Product Description

  • Stem ginger biscuits
  • Vinnie's Quality Guarantee
  • A large part of my job making biscwits, is tasting biscwits. So I can personally guarantee that these biscwits are not just delicious, but have more yum per crumb in every bite. Got something to say on the matter, contact me at TalktoVinnie@foxs-biscuits.co.uk
  • Biscuits shown not actual size.
  • More yum per crumb
  • Suitable for vegetarians
  • Pack size: 200g

Information

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Palm Oil, Partially Inverted Refiners Syrup, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate, Stem Ginger (1%), Ground Ginger, Salt, Emulsifier: Soya Lecithin, Flavouring, Colour Carotenes

Allergy Information

  • May contain Nuts

Storage

Store in a cool, dry place. Once opened, place in an airtight container.For best before see back of pack.

Number of uses

Approximately 19 servings per pack

Name and address

  • Fox's Biscuits,
  • Wellington Street,
  • Batley,
  • West Yorkshire,
  • WF17 5JE.

Return to

  • If you have any comments about any of our products we would like to hear from you.
  • Fox's Biscuits,
  • Wellington Street,
  • Batley,
  • West Yorkshire,
  • WF17 5JE.
  • Free phone (UK) 0800 591 886 Mon-Fri 9am-4.30pm
  • careline@foxs-biscuits.co.uk
  • www.foxs-biscuits.co.uk

Net Contents

200g ℮

Nutrition

Typical ValuesPer 100gPer biscuit%RI* per biscuit
Energy 1856kJ197kJ
-441kcal47kcal2%
Fat 13g1.3g2%
of which saturates 6.0g0.6g3%
Carbohydrate 75g8.0g3%
of which sugars 39g4.2g5%
Fibre 2.1g0.2g
Protein 5.3g0.6g1%
Salt 1.00g0.11g2%
*Reference intake of an average adult 8400kJ / 2000kcal---

Using Product Information

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