Ingredients
Nutrition information
| Typical Values | Per 100g contains | Per Serving contains | % RI | RI* for an average adult |
|---|---|---|---|---|
| Energy | 1552 kJ | 385 kJ | 4.6% | 8400 kJ |
| - | 371 kcal | 92 kcal | 4.6% | 2000 kcal |
| Fat, Total | 1.7 g | 0.5 g | 1% | 70 g |
| Saturates | 0 g | 0 g | 0% | 20 g |
| Carbohydrate | 69 g | 17 g | 5.7% | 300 g |
| Sugars | 51 g | 13 g | 14% | 90 g |
| Fibre | 0 g | 0 g | ||
| Protein | 20 g | 5 g | ||
| Salt | 0 g | 0 g | 0% | 6 g |
| Sodium | 310 mg | 80 mg | 3% | 2400 mg |
| Of which | - | - | - | - |
| Of which | - | - | - | - |
| Serving Per Package : 4 | - | - | - | - |
| Serving Size : 25g | - | - | - | - |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | - | - | - | - |
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