- Energy839kJ 198kcal
of the reference intake*
Typical values per 100g: Energy 490.70kJ (115.80kcal)
- Seasoned long grain rice with vegetables. Just add water.
Long Grain Rice (84%), Dried Vegetables (6%) (Peas, Carrot, Onion), Maltodextrin, Flavourings (contain Wheat, Celery), Salt, Palm Oil, Onion Powder, Turmeric Powder, Garlic Powder, Colour (Paprika Extract)
- Contains gluten, wheat and celery. Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool, dry place, Not suitable for home freezing.
Instructions: Place 450ml of boiling water into a large (3-4 pint) non-metallic bowl.
Empty the contents of the sachet into the liquid, stir and cover loosely.
Cook on full power for 8 minutes (800W/900W), stir then cook on full power for another 10 minutes (800W) 7 minutes 30 seconds (900W).
Leave to stand for 5 minutes after cooking.
Stir before serving.
Category D 750 Watt: 800 watt, Category E 850 Watt: 900 watt
Step: Cook on full power for, Category D 750 Watt: 8 minutes, Category E 850 Watt: 8 minutes
Step: stir, then,
Step: cook on full power for another, Category D 750 Watt: 10 minutes, Category E 850 Watt: 7 minutes 30 seconds
Step: Leave to stand for, Category D 750 Watt: 5 minutes, Category E 850 Watt: 5 minutes
Step: after cooking.,
Step: Total time, Category D 750 Watt: 23 mins, Category E 850 Watt: 20½ mins
Instructions: Empty the contents of the sachet into a saucepan, add 425ml of cold water and stir.
Bring to the boil, stir, cover and simmer for 20 minutes or until the rice has absorbed all the water.
Stir before serving.
Time: 20 mins
- All appliances vary these are guidelines only.
- Check food is piping hot throughout before serving.
Number of uses
- Not suitable for home freezing
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Made up according to instructions 100g contains||Made up according to instructions Half of a pack (171g) contains|
|Energy||490.70kJ (115.80kcal)||839.10kJ (198.02kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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