Inedible, so I had to throw it away
It is upsetting to have to throw away food but I had to. This rice is, for me, inedible. How can anyone take a simple product and make it so unpalatable? It stays gritty, no matter how long it is cooked. Tesco should take all of it off the shelves. Almost all of the entire 1kg packet that I bought had to go in the bin.
Excellent rice. 25 mins on the hob pour out, rinse
Excellent rice. 25 mins on the hob pour out, rinse with hot water drain leave lid on for five mins then fluff up and eat. Delicious. Full of fibre. Really healthy and wonderful. Leave cold overnight in fridge and makes great stir fry the following day with light soy, peas onions, broccoli, tin tuna, just break up in the hot stir fry with heat off and mix through with soy sauce and cooked peas. You will lover this cheap and nutritious and very easy to make meal. It stretches well and the kids will love it! 😃 Use Tesco tuna in spring water for added health! Kids will love it and waistlines will shrink. Especially if you fry in coconut oil. Extra yum too!
Great nutty taste, good fibre content. My favourite rice: why pay more for a branded product when this tastes so good?
High Fibre Rice.
I bought this rice because of the fibre. 8.7g per 100g is amazing. I was confused why I got constipated with rice because it does actually not have any gluten. When I checked the fibre in white rice which is 0.7, I was shocked. I then checked this and was amazed how much fibre it has. I don't really care if it tastes different. It is by far healthier than white rice. It's the same with white bread vs wholegrain bread. My advice is to leave white rice and get use to brown rice that has a lot of fibre.
Very nice rice - Tesco please get it back in stock
very nice rice to both eat and to cook; we like the flavour and the texture. Brown rice always turns out non-sticky lovely separated grains. To offset the higher cost we sometimes add in white rice, half-and-half; still makes a lovely meal. Unfortunately out-of-stock during coronavirus; hope they can get it available again, and in the 2kg packs as slightly cheaper weight for weight. It let us order this brown rice last night, but this morning we were substituted with white rice; bummer.
I was trying to be more healthy and switch out whi
I was trying to be more healthy and switch out white rice for brown. I’ve always heard bad things about brown rice and how it isn’t as nice as white however I actually preferred it. It is a shame to run out of it actually and we have a huge bag of white rice which now I don’t want to eat. I would recommend anyone who hasn’t eaten brown rice to try this for sure!
If I am honest I was always scared away from brown
If I am honest I was always scared away from brown rice but once I tried it I am a complete convert. To my mind it is much easier to cook. Although it does take a little longer, it never ends up mushy and always, as the Italians would say about pasta, has al dente ~ a firm bite, even when over-cooked. I actually prefer it to white rice. Wish I had tried it years ago.
If you only eat white rice you are missing a treat. This rice has a super taste and texture all of its own. Takes longer to cook but is worth it.
Good for me and tasty
The best rice. Tasty, full flavour and easy to cook. As others have commented this is very good for diabetic issues and brown rice was recommended by a health professional to me. So far I have enjoyed the switchover to brown rice but sometimes wish it was a lower price.