Orecchiette with Sugarbelle tomatoes, sausage and fennel
- 2 tablespoons Tesco Finest Sicilian extra virgin olive oil
- 4 Tesco Finest Signature pork sausages
- 1 fennel bulb, thinly sliced and green fronds reserved
- 1 garlic clove, crushed
- ½ tablespoon fennel seeds, crushed
- ½ teaspoon chilli flakes
- 220g Tesco Finest Sugarbelle tomatoes, halved
- 350g Tesco Finest orecchiette
- 4 tablespoons Tesco Finest sundried tomato pesto rosso
- Big handful fresh basil, chopped
- Tesco Finest Parmigiano Reggiano
- Tesco Finest Primitivo
Cook up a feast with Tesco Finest
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