Ingredients
Nutrition information
| Typical Values | (Per 100g): |
|---|---|
| Energy | 110kJ / 26kcal |
| Fat | <0.5g |
| (of which saturates) | <0.1g |
| Carbohydrate | 6.2g |
| (of which sugars) | 3.4g |
| Fibre | 2.3g |
| Protein | 0.7g |
| Salt | 1.9g |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
Produce of
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Using product information
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