Ingredients
Nutrition information
| Typical Values | Per 100g | Per (350 g) | PerServing %RI |
|---|---|---|---|
| Energy (kJ) | 129 | 450 | |
| Energy (kcal) | 31 | 108 | |
| Fat (g) | 1.1 | 3.9 | 0.06% |
| of which saturates (g) | 0.2 | 0.7 | 0.04% |
| Carbohydrate (g) | 3.9 | 13.7 | 0.05% |
| of which sugars (g) | 2.2 | 7.7 | |
| Fibre (g) | 1.1 | 3.9 | |
| Protein (g) | 0.8 | 2.8 | 0.06% |
| Salt (g) | 0.5 | 1.8 | 0.29% |
Dietary information
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