Ingredients
Nutrition information
| Typical Values | For 100 g: |
|---|---|
| Energy value: | 1104 kJ - 265 kcal |
| Fat: | 25.6 g |
| of which saturates: | 15.8 g |
| Carbohydrate: | 2.7 g |
| of which sugars: | 2.7 g |
| Protein: | 6 g |
| Salt: | 0.7 g |
| Calcium: | 510 mg (63%*) |
| *of the daily reference intake (RI) | - |
Allergy Information
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Net Contents
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