88. Tesco Finest Free From Caramelised White Chocolate & Speculoos Cake 720g (Serves 12)
£10.00
£13.89/kg
Ingredients
INGREDIENTS: Speculoos Buttercream (14%) [Sugar, Butter (Milk), Glucose Syrup, Water, Invert Sugar Syrup, Palm Oil, Invert Sugar, Palm Kernel Oil, Rapeseed Oil, Dark Brown Sugar, Condensed Skimmed Milk, Maize Flour, Maize Starch, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Gelling Agent (Amidated Pectin), Sea Salt, Caramelised Sugar, Stabiliser (Xanthan Gum)], Pasteurised Egg, Sugar, Rice Flour, Pasteurised Egg White, Humectant (Glycerol), Potato Starch, Tapioca Starch, Marbled Chocolate Mega Curls (2%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifier (Soya Lecithins), Vanilla Extract], Whipping Cream (Milk), Dried Skimmed Milk, Mixed Spices, Dried Whole Milk, Milk Chocolate Drops [Sugar, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Lecithins), Buckwheat Flour, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Milk Fat, Salt, Colour (Iron Oxides and Hydroxides), Raising Agent (Sodium Bicarbonate).
Nutrition information
| Typical Values | Per 100g | 1/12 of a cake (60g) | %RI* | RI* |
|---|---|---|---|---|
| Energy | 1820kJ / 435kcal | 1092kJ / 261kcal | 13% | 8400kJ / 2000kcal |
| Fat | 23.6g | 14.2g | 20% | 70g |
| Saturates | 8.7g | 5.2g | 26% | 20g |
| Carbohydrate | 51.9g | 31.1g | 12% | 260g |
| Sugars | 32.2g | 19.3g | 21% | 90g |
| Fibre | 1.3g | 0.8g | ||
| Protein | 3.2g | 1.9g | 4% | 50g |
| Salt | 0.24g | 0.15g | 3% | 6g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
| As sold | - | - | - | - |
Allergy Information
Preparation and Usage
Remove outer packaging and place the cake on a flat surface. Before removing collar, slide knife between cake and collar to release. Hold the cake and with a long, clean serrated knife, cut cake into slices using a sawing action. It is important to keep the knife clean between slices.
Storage
Produce of
Recycling
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