Ingredients
Nutrition information
| Typical Values | Per 100g | Per 200g Pot |
|---|---|---|
| Energy | 483kJ/115kcal | 966kJ/230kcal |
| Fat | 4.6g | 9.1g |
| of which saturates | 2.9g | 5.9g |
| Carbohydrate | 9.8g | 19.5g |
| of which sugars | 7.5g | 15.0g |
| Protein | 8.7g | 17.4g |
| Salt* | 0.06g | 0.13g |
| Calcium | 96.3mg | 192mg |
| Vitamin B2 | 0.11mg | 0.21mg† |
| Vitamin B12 | 0.25µg | 0.62µg† |
| Serves 1 | - | - |
| *Salt content is entirely due to naturally occurring sodium | - | - |
| †15% of the Nutrient Reference Value (800mg/day) | - | - |
Dietary information
Allergy Information
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