Ingredients
Nutrition information
| Typical Values | Per 100g: |
|---|---|
| Energy | 637kJ/151kcal |
| Fat | 1.7g |
| (of which saturates | 0.4g) |
| Carbohydrate | 29g |
| (of which sugars | <0.1g) |
| Fibre | 3g |
| Protein | 3.7g |
| Salt | 0.51g |
Dietary information
Additives
Cooking Instructions
Stir Fry
Storage
Net Contents
Produce of
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