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Tesco Soy & Ginger Pork Medallions with Red Chilli & Teriyaki Sauce 358g

Highlights

  • Tender & Aromatic
  • Chilli rating - Mild - 1
  • With sliced red chillies and a teriyaki sauce
  • Cooks in 35 Mins
  • Expertly Selected for Quality & Taste Since 1919

Description

Pork Medallion with added water coated in a soy and ginger rub, with red chilli rings and a separate sachet of teriyaki sauce.For more information about our strict welfare and quality standards visit tescoplc.comWorking with selected farmers that we trust, to ensure high welfare standards and consistent quality. Ready to cook. This pork medallion steak has been basted to give you a succulent eat every time. Coated in a soy & ginger rub and topped with chilli rings for a hint of heat. Finished off with a sweet & savoury teriyaki sauce.Tender & Aromatic with sliced red chillies and a teriyaki sauce
Pack size: 358G
One pork medallion (149g**)
Energy
967kJ 229kcal
12%of an adult reference intake
Fat
4.2g
low6%of an adult reference intake
Saturates
1.4g
low7%of an adult reference intake
Sugars
13.5g
medium15%of an adult reference intake
Salt
0.98g
medium16%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 649kJ / 153kcal

Ingredients

INGREDIENTS: Pork (66%), Teriyaki Sauce (22%) [Water, Sugar, Rice Vinegar, Cornflour, White Wine, Soya Bean, Salt, Ginger Purée, Garlic Purée, Molasses, Spirit Vinegar], Water, Red Chillies (2%), Maltodextrin, Dextrose, Maize Starch, Yeast Extract, Dried Onion, Garlic Powder, Ginger, Red Bell Pepper, Sea Salt, Modified Maize Starch, Black Pepper, Parsley, Tapioca Starch, Caramelised Sugar, Ginger Extract, Sunflower Oil, Rosemary Extract, Spirit Vinegar, Flavouring.

Nutrition information

Typical ValuesPer 100gOne pork medallion (149g**)%RI*RI*
Energy649kJ / 153kcal967kJ / 229kcal12%8400kJ / 2000kcal
Fat2.8g4.2g6%70g
Saturates1.0g1.4g7%20g
Carbohydrate14.3g21.3g8%260g
Sugars9.0g13.5g15%90g
Fibre0g0g
Protein17.8g26.5g53%50g
Salt0.66g0.98g16%6g
* Reference intake of an average adult (8400 kJ / 2000 kcal)----
When cooked according to instructions.----
** When cooked according to instructions 358g typically weighs 297g.----

Allergy Information

For allergens, see ingredients in bold.

Legal information

Packaged in a protective atmosphere

Preparation and Usage

Follow the preparation guidelines overleaf.

Oven

Instructions: OVEN: 200°C / Fan: 180°C / Gas Mark 6 Chilled: 35 mins. Remove film lid and set the sauce to one side for later use. Place the foil tray onto a baking tray and into the oven for 30 minutes. After 30 minutes, evenly empty the contents of the sauce sachet over the medallions and return to the oven to cook for the final 5 minutes. Leave to stand for 5 minutes before serving.

Storage

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in the fridge. Follow the preparation guidelines above. Once defrosted use within 24 hours and do not refreeze. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Net Contents

358g ℮

Produce of

Not for EU
Made using British pork.

Recycling

Tray. Recycle Film. Do not Recycle Sachet. Do not Recycle
Packaged in a protective atmosphere.Red Tractor - Certified Pork© Tesco 2026.

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.KTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie

Manufacturer Address

Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

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